Roarganics Philippines

Roarganics Black Chia Seeds

The chia seed is the richest plant-based source of Omega 3 fatty acids which has been shown to be beneficial in the repair and development of the cardiovascular and neurological systems of the body. This makes chia an ideal food for both children and the elderly.

When gelled, its slows down the conversion of carbs into sugar resulting in a steady flow of increased energy which is beneficial for both athletes and diabetics - preventing spikes and crashes.

For maximum benefit, chia is best consumed gelled. To gel chia, you just have to soak it in water or any liquid of choice for at least 10 minutes. To save time, you can pre-gel chia and store it in the fridge for up to 1 week. Frozen gelled chia cubes can remain frozen indefinitely.

Chia is a great way to stealthily boost the nutrition value of any food since the gel takes on the flavor of any liquid it absorbs. If you want to hide the texture for picky eaters, you can go as far as grinding chia before soaking in water or blending the gelled chia. It has a nutty taste that is almost hard to notice.

Our chia is sourced from Latin America which has been proven to be nutritionally superior to ones produced in Australia due to more ideal growing conditions.

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